Shanghai Dumpling

Today's lunch was Dim Sum ("Tenshin" in Japanese) in Santana Row. We wanted to have "Syou-Ron-Pou" but we couldn't find it on the menu. Then asked the waiter: it was called "Shanghai Dumpling."

Easter Egg

I made an Easter egg for the first time in an English class. We don't celebrate Easter in Japan.　First, we made a hole on top and bottom of eggs using a pin, and blew out the contents. Actually I didn't do this part and it seemed quite hard to blow out. Then I drew a bunny on an egg with a wax crayon. When I dyed the egg, the bunny appeared very clearly and it was fun!

Easter: a Christian holiday on a Sunday in March or April to celebrate Jesus Christ's return to life after his death